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Sautéed Basil Broccoli & Cauliflower

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½ Lb. Broccoli Florets

½ Lb. Cauliflower tops

¼ cup of BG Fresh Basil Olive Oil

Salt and pepper to taste


Heat olive oil in a skillet to medium high. Add cauliflower and sauté about 1-2 minutes. Add broccoli and continue to sauté until tender. Salt and pepper to taste; for a bit of a kick, add ½ Tsp. of red pepper flakes when sautéing.